Galette des Rois


Available now for online pre-orders for Flatiron NYC in-store pick-ups from Sunday, December 26th – Sunday, January 23rd

Celebrate Epiphany with our Galette des Rois (or “Kings Cake”), a traditional French pastry filled with almond frangipane and made with a flaky reversed puff pastry crust. Think: almond croissant in cake form! Each comes complete with a fêve (or a small prize) and a golden paper crown so that the winner who finds it is declared King for the day!

A little more background: The Galette des Rois is traditionally served in France to celebrate the Epiphany (which starts January 6th), the day when the Three Kings visited Baby Jesus. The season for Galette des Rois lasts from Twelfth Night to Mardi Gras.

Approximately 8″, serves 6-8.

Please note our holiday hours:

New Year’s Eve (Fri 12/31): 8AM-5PM (please do not select a time later than 4pm)

New Year’s Day (Sat 1/1/22): CLOSED

Out of stock